National Prosecco Day

As the dog days of summer turn into the last days of summer let us celebrate the effervescence of the timeless drink of summer celebrations… so raise your glasses, bubbles enthusiasts! August 13th marks National Prosecco Day, a celebration born from the effervescent success of Riondo Prosecco. This gold medal-winning brand didn't just stop at dominating the Prosecco market - they gifted us a whole day to revel in the magic of Italy's beloved sparkling wine.

Let's dive into the bubbly world of Prosecco, shall we?  At the heart of every Prosecco is the star of the show: the Glera grape. Making up at least 85% of the blend, Glera brings the signature crisp, fruity notes that dance on your tongue. But here's where it gets interesting - the remaining 15% is a supporting cast of both local and international grape varieties. Imagine a viticultural United Nations in your glass!  You might find the delicate Chardonnay rubbing shoulders with the aromatic Bianchetta Trevigiana, or the rare Perera adding its unique touch. Each grape adds its own personality to the mix, creating a symphony of flavors that's uniquely, Prosecco.

Picture yourself in the sun-drenched hills of Veneto, where each Prosecco grape bursts with the essence of la dolce vita. This isn't just wine; it's liquid joy, bottled and corked for your pleasure. With every sip, delicate aromas dance on your palate, transforming mundane moments into tiny celebrations.

But why August 13th, you ask? Imagine the height of summer - golden sunlight, laughter-filled evenings, and the irresistible urge to toast to life itself. That's the spirit Prosecco embodies, and mid-August captures it perfectly. Those tiny, rising bubbles mirror the way our spirits lift during these carefree days.

So, whether you're hosting a lavish soirée or simply unwinding after work, pop open a bottle of Prosecco. Let its sweet effervescence turn an ordinary Tuesday into an extraordinary memory. After all, isn't life too short not to sparkle?

Here are some classic prosecco cocktails:

Aperol Spritz

Ingredients

• Ice

• 3 ounces (1 part) Aperol

• 3 ounces (1 part) dry Prosecco

• 1 ounce (a splash) club soda or unflavored sparkling water

• Orange slice, for garnish 

Instructions 

Fill a wine glass with ice until nearly full. Pour in Aperol, filling about one-third of the glass. Add an equal amount of Prosecco. Finish with a splash of club soda and a slice of orange. Enjoy!

Bellini

Ingredients:

• 1 ripe white peach (or 2 oz. of white peach purée)

• Prosecco

Instructions:

1. Prepare the Peach Purée: If using fresh peaches, peel and pit the peach, then blend until smooth to make the purée.

2. Chill: Make sure the Prosecco is well chilled.

3. Combine: Pour the peach purée into a champagne flute.

4. Add Prosecco: Slowly top with Prosecco, gently stirring to combine.

5. Serve: Serve immediately and enjoy

Olympian season has come, as we gather around our screens in awe at the feats of human agility, let us consider how we can enhance the thresholds of our capabilities…perhaps with a drink? Anheuser-Busch is the official partner of the Olympics, featuring the Corona Cero as the Olympic games drink. Corona Cero is as the name may give way, a non-alcoholic brew. This is the best choice drink for olympians and athletes alike as there are hundreds of reasons as to avoid alcohol intake while competing professionally.

With that being said, it's time for Ordinary cocktails to step aside, - there's a new mix in town that's shaking up more than just spirits! Enter the world of adaptogenic and nootropic cocktails, where your happy hour meets your wellness goals, in a delightful fusion of flavor and function.  Imagine sipping a drink that not only tastes amazing but also helps you unwind, focus, or even boost your brainpower. That's the magic of these cutting-edge concoctions. Adaptogenic cocktails, infused with stress-busting herbs like ashwagandha or rhodiola, promise to help you chill out while you're chilling with friends, or while you’re in awe watching the olympics. 

It's like enlightenment in a glass, without the man-made alterations. On the flip side, nootropic cocktails are the brainiacs of the bar, the mind benders. Packed with cognitive enhancers like lion's mane mushroom or ginkgo biloba, these drinks aim to sharpen your mind, allowing you to catch that mind boggling flip without the replay. Whether you're looking to de-stress after a long day, boost your creativity for a night of networking, or simply explore a new frontier in mixology, adaptogenic and nootropic mococktails offer a unique twist on the drinking experience, now thats something worth raising a glass to!

Adaptogens to consider

1. Ashwagandha:

   This ancient herb, used in Ayurvedic medicine for centuries, is known for its stress-reducing properties. It works by potentially lowering cortisol levels in the body. Some studies suggest it may improve sleep quality, making it a great addition to evening cocktails. Athletes and fitness enthusiasts might appreciate its potential to boost energy and endurance. In drinks, it often adds a slightly earthy, bitter flavor that pairs well with sweeter ingredients.

2. Rhodiola Rosea:

   This Arctic root has been used in traditional medicine in Russia and Scandinavia. It's believed to help the body adapt to physical, chemical, and environmental stress. Some research indicates it may combat fatigue and improve mental performance, making it an interesting addition to daytime or pre-workout drinks. It might also help elevate mood, potentially alleviating symptoms of mild to moderate depression. Rhodiola has a slightly bitter, rose-like flavor that can add complexity to beverages.

Nootropics:

1. L-Theanine:

   Found naturally in green tea, L-Theanine is known for promoting a state of calm alertness. It's often paired with caffeine as it may enhance focus and attention while mitigating caffeine's jittery side effects. This combination could make for an interesting "productivity cocktail." L-Theanine is tasteless, making it easy to incorporate into various drink recipes without altering the flavor profile.

2. Lion's Mane Mushroom:

   This fascinating fungus has gained popularity in recent years for its potential cognitive benefits. Some studies suggest it may support brain health by stimulating the production of nerve growth factor. It's being researched for its potential to protect against neurodegenerative diseases like Alzheimer's. Additionally, it may help reduce symptoms of anxiety and depression. In terms of flavor, Lion's Mane has a subtle, slightly sweet taste reminiscent of seafood, which can add an interesting umami note to drinks.

These are just some of the many common mocktail elevators around, gaining popularity for their benefits but also uniqueness. Hopefully you can enjoy an elevated drink experience while watching the rest of the Olympics!

 How to Host a Fab Cocktail Party During Dry July

Embrace the challenge of Dry July with style and flair by hosting a sensational cocktail party that’s all about delicious, alcohol-free drinks and good times. Here’s your guide to throwing a memorable event that celebrates health and happiness without compromising fun.

 Set the Scene:

Theme and Decor: Pick a lively theme like a 90s R&B, elegant garden soirée, or a glamorous retro speakeasy. Decorate with vibrant colors, fresh flowers, and themed props to create an inviting atmosphere.

Ambiance: Set the mood with soft lighting, upbeat music, and cozy seating areas. String lights, lanterns, and candles can add a magical touch to your venue.

Mocktail Mixology Station: Set up a DIY mocktail station with various juices, fruits, herbs, and syrups. Guests can create their concoctions and have fun experimenting with flavors.

PreFixe Menu: 

Crafting Non-Alcoholic Cocktails

Mocktail Menu: Delight your guests with a curated menu of nonalcoholic cocktails. Offer a range of flavors to cater to different tastes, from sweet and fruity to spicy and bold.

Signature Drinks: Highlight Chalice Premium’s recipes by featuring a few signature mocktails. Here are some crowd-pleasing recipes:

      Tropical Paradise Punch

      Ingredients:

•         1 cup fresh  pineapple juice
•         1/2 cup coconut water
•         1/4 cup fresh lime juice
•         1/4 cup cold pressed orange juice
•         Splash of grenadine
•         Garnish: Pineapple slice, maraschino cherry

Instructions: Mix all ingredients in a pitcher with ice. Stir well and serve in a tall glass with garnishes.

     Sparkling Berry Bliss

      Ingredients:

•         1/2 cup blended mixed berry juice
•         1/2 cup sparkling water
•         1 tablespoon fresh lemon juice
•         1 teaspoon honey or agave syrup
•         Garnish: Fresh berries, mint leaves

 Instructions: Combine berry juice, lemon juice, and honey in a shaker with ice. Shake well and strain into a glass. Top with sparkling water and garnish.

     Spicy Ginger Mojito

      Ingredients:

•         1/2 cup ginger beer (nonalcoholic)
•         1/4 cup fresh lime juice
•         1 tablespoon simple syrup
•         Fresh mint leaves
•         Garnish: Lime wedge, mint sprig

Instructions: Muddle mint leaves with lime juice and simple syrup in a glass. Add ice and pour in ginger beer. Stir gently and garnish.

Food Pairings

Appetizers and Hors d'oeuvres: Serve a selection of bite-sized appetizers that pair perfectly with your mocktails. Think bruschetta, stuffed mushrooms, vegetable skewers, and cheese platters.

 Dessert Station: Set up a dessert table with mini cheesecakes, fruit tarts, chocolate truffles, and nonalcoholic dessert drinks like virgin piña coladas.

 Interactive Elements

 DIY Mocktail Bar: Create a fun and interactive DIY mocktail station where guests can mix their own drinks. Provide a variety of juices, sodas, fresh fruits, herbs, and syrups for endless combinations.

 Mocktail Mixology Competition: Encourage a bit of friendly competition with a mocktail-making contest. Supply a range of ingredients and let guests get creative. Award prizes for the best concoctions.

 Entertainment:

Games and Activities: Keep the energy high with games like Cards Against Humanity, What Do You Meme, or a good game of Spades, Just don’t renege. Plan activities that encourage mingling, laughter, and friendly competition. Unless someone reneges 

Live Music or DJ: Elevate the atmosphere with live music or a DJ. If that’s not an option, curate a playlist that matches your theme and keeps the party vibes going. Read our post on the scientific relationship between music and alcohol. 

 Takeaway Gifts

Party Favors: Send your guests home with a thoughtful memento, such as a recipe card for your signature mocktails, a bottle of premium juice, or a custom-made mocktail kit.

With these tips and a dash of creativity, your Dry July cocktail party will be a hit, leaving your guests waiting for your next event. 

Location: Andean Highlands, Ecuador

In the heart of the Andean highlands, where the air is crisp and the mountains stand sentinel, there exists a drink that warms not just the body but also the spirit — Canelazo. This age-old elixir has transcended generations, embodying the essence of comfort and community. In this post, we explore the captivating world of Canelazo, a true testament to the culture and traditions of the Andean people.

A Fragrant Melange of Tradition and Flavor

Canelazo is more than just a beverage; it’s a cultural treasure that has been crafted for centuries. Its recipe is deceptively simple, consisting of aguardiente, cinnamon sticks, water, and a hint of sugar. However, within this unassuming mix lies a world of tradition, history, and flavor that beckons to be explored.

Crafting the Perfect Canelazo

To truly understand the allure of Canelazo, one must delve into the art of its preparation. The cinnamon sticks, carefully selected for their aroma and flavor, are infused with the warmth of Andean hospitality. The aguardiente, a potent anise-flavored spirit, adds a robust depth, while the sugar provides the perfect balance of sweetness.

The Heart of Andean Gatherings

Canelazo is not merely a drink; it’s an integral part of Andean gatherings and celebrations. Families and friends come together, their faces illuminated by the soft glow of bonfires, as they share stories, laughter, and, of course, steaming mugs of Canelazo. It’s a ritual that binds communities, creating lasting memories that linger like the scent of cinnamon in the air.

Canelazo’s Universal Appeal

While Canelazo has deep roots in the Andean highlands, its appeal is universal. The warmth it imparts transcends geographical boundaries, offering comfort to anyone fortunate enough to savor its essence. It’s a reminder that, in a world that often feels fast-paced and disconnected, there’s solace in the simplicity of sharing a cup of Canelazo with loved ones.

Exploring Canelazo Beyond the Andes

In recent years, Canelazo has garnered attention beyond the Andes, finding its place on menus around the world. Mixologists and bartenders have embraced this heartwarming elixir, incorporating it into inventive cocktails that pay homage to its Andean origins while adding a contemporary twist.

Conclusion

Canelazo is more than a drink; it’s a cultural ambassador, a vessel of tradition, and a symbol of the enduring spirit of the Andean people. As we raise our mugs filled with this aromatic elixir, let us not only savor its rich flavors but also acknowledge the stories it carries, the communities it unites, and the warmth it imparts. In each sip of Canelazo, we discover a taste of history, a slice of tradition, and a comforting reminder of the importance of connection and togetherness in our ever-evolving world. a unique twist on the traditional Canelazo recipe.

Zakiyyah Walker, Founder ChalicePremium

Visit chalicepremium.club to learn more about luxury beverage experiences

Ranch Water, a beloved Texan cocktail, is more than just a drink; it’s a cultural icon that embodies the spirit of the Lone Star State. This simple yet refreshing concoction has a rich history dating back to the wild west, and it continues to be a popular choice for Texans and cocktail enthusiasts worldwide. In this article, we’ll explore the origins, components, and variations of Ranch Water, celebrating its enduring appeal and the creative ways people have put a twist on this Texan classic.

The Birth of Ranch Water

Ranch Water’s origin story is somewhat shrouded in mystery, but it’s believed to have its roots in West Texas ranching communities. The basic ingredients of Ranch Water are as elemental as the land itself: tequila, lime juice, and sparkling water. It’s said that ranchers would mix these ingredients for a refreshing, thirst-quenching drink during the scorching Texan summers. The use of Topo Chico, a popular Mexican sparkling mineral water, adds effervescence and a unique mineral character to the drink, making it distinctly Texan.

The Anatomy of Ranch Water

Ranch Water is a simple yet brilliantly balanced cocktail that can be crafted in minutes. Here are the key components:

1. Tequila: Typically, blanco or reposado tequila is used for Ranch Water. The choice of tequila can impact the drink’s flavor profile, with blanco offering a crisp and clean taste, while reposado brings in a bit of oak-aged complexity.

2. Lime Juice: Freshly squeezed lime juice adds a tart and zesty element, balancing the sweetness of the tequila.

3. Sparkling Water: Topo Chico is the traditional choice, but you can use any sparkling water you prefer. The effervescence adds a refreshing quality to the cocktail.

4. Sweetener: Some versions of Ranch Water include a touch of sweetness in the form of agave nectar or simple syrup. The amount can be adjusted to your personal taste.

The Versatility of Ranch Water

While the classic Ranch Water recipe is a Texas treasure, its simplicity makes it a canvas for creativity. Here are some exciting twists on Ranch Water:

1. Fruit Infusions: Add slices of fresh fruit, like grapefruit or cucumber, to infuse the water with additional flavors and aromas.

2. Spice it Up: For those who enjoy a little heat, a splash of jalapeño-infused tequila or a pinch of chili powder can give Ranch Water a spicy kick.

3. Herbal Elegance: Muddle fresh herbs like mint or basil for a herbal twist that complements the citrus notes.

4. Alternative Spirits: Experiment with different spirits, such as mezcal or gin, to create unique variations of Ranch Water.

Ranch Water is more than just a cocktail; it’s a Texan institution that showcases the state’s love for refreshment, simplicity, and a touch of creative spirit. Whether you prefer the classic recipe or enjoy experimenting with new flavors, Ranch Water is a testament to the enduring power of tradition in the world of mixology. So, raise a glass of this Texan classic, and toast to the spirit of the Lone Star State, where the drinks are as bold and vibrant as the land itself.

Want a twist on this Texan classic?

Ranch Water is a classic Texan cocktail that typically consists of tequila, lime juice, and Topo Chico (a popular sparkling mineral water). If you’re looking for a twist on this refreshing drink, here’s a recipe that adds some additional flavors and creativity to the mix:

Ingredients:

- 2 oz tequila (blanco or reposado)

- 1 oz fresh lime juice

- 1/2 oz agave nectar or simple syrup (adjust to taste)

- 1/2 oz grapefruit juice

- 1/2 oz orange liqueur (such as triple sec or Cointreau)

- Topo Chico or your favorite sparkling water

- Ice

- Lime wheel or wedge, for garnish

- Grapefruit or orange slice, for garnish

- Salt or Tajín for rimming (optional)

Instructions:

1. If you like, rim a highball or Collins glass with salt or Tajín. To do this, rub a lime wedge around the rim of the glass and dip it into a plate of salt or Tajín.

2. Fill the glass with ice cubes.

3. In a shaker, combine the tequila, fresh lime juice, agave nectar or simple syrup, grapefruit juice, and orange liqueur. Add ice to the shaker and shake vigorously until well chilled.

4. Strain the mixture into the prepared glass over the ice.

5. Top off the glass with Topo Chico or your choice of sparkling water, leaving some space at the top.

6. Give it a gentle stir to combine all the ingredients.

7. Garnish with a lime wheel or wedge and a slice of grapefruit or orange.

8. Serve immediately and enjoy your twist on Ranch Water!

Feel free to adjust the sweetness level by adding more or less agave nectar or simple syrup according to your taste. You can also experiment with different types of tequila and citrus fruits to create your own unique variation. Cheers!

Zakiyyah Walker, Founder ChalicePremium

Visit chalicepremium.club to learn more about luxury beverage experiences

My Dearest Pisco Sour,

As I sit down to write you this love letter, my heart brims with affection and admiration for you. You, my dear, are not just a cocktail; you are an embodiment of a love story between cultures, flavors, and craftsmanship. With every sip, you enchant me anew, and today, I want to pour out my feelings for you.

Oh, Pisco Sour, your origin story is as fascinating as any epic romance. Born in the heart of South America, in the land where the Andes meet the Pacific, you carry the essence of two proud nations, Peru and Chile, in your very essence. You’re a symbol of their shared history and the unique treasures they bring to the world. Your taste, my beloved, is a symphony of sensations. The moment you touch my lips, I am greeted with the sharp and crisp embrace of Pisco, that grape brandy with a spirit as bold as my affection for you.

Then, there’s the citrusy caress of fresh lime juice, a reminder of the zest you bring into my life. Your sweet and gentle side, the simple syrup, makes my heart skip a beat, and your frothy egg white crown, a symbol of your ability to bring delight and joy.

“Love Letter to the Pisco Sour: A Cocktail Romance Beyond Borders” But it’s not just your flavor that captivates me, dear Pisco Sour. It’s the way you make me feel. When I hold your glass in my hand, it’s not just a cocktail; it’s a moment of celebration. It’s a reminder to savor life’s pleasures and embrace embrace the passions that stir our souls.

I cherish the times we’ve shared, whether it’s on a warm summer evening or a cozy winter night. You are my companion in joy, my confidant in sorrow, and my partner in exploration. With you, every moment becomes a memory, and every memory, a treasure. I promise to always appreciate your uniqueness, to honor your heritage, and to never take your presence for granted. You are not just a drink; you are an experience, a journey, a love story in a glass. So here’s to you, my darling Pisco Sour. May our love affair continue to evolve, may our glasses be forever full, and may our hearts remain forever intertwined

With all my love,😊

Zakiyyah Walker, Founder ChalicePremium

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Sure thing! Let’s chat about the fascinating history of the Coctel de Piña y Coco, better known as the Pineapple and Coconut Cocktail.

Imagine you’re on a beautiful, sun-drenched tropical island. Picture swaying palm trees, crystal-clear waters, and a gentle sea breeze. That’s the backdrop for our 

Local Roots:

Our tale begins with the locals who’ve called this paradise home for generations. They were sitting on a goldmine of flavors: pineapples and coconuts. These fruits grew abundantly in the rich, fertile soil of the island, and the islanders knew how to make the most of them.

Family Secrets:

Long before fancy cocktail bars and mixology classes, families here had their own secret recipes. They’d extract creamy coconut milk and squeeze fresh pineapple juice. These elixirs weren’t just delicious; they were part of our culture. They’d serve them up at weddings, family gatherings, and community celebrations.

A Splash of History:

Then came the colonial era, and along with it, new ingredients and influences. Rum arrived on our shores, thanks to adventurous seafarers. Islanders, ever the inventive folks, started mixing this new spirit with their beloved pineapple and coconut concoctions. And voilà! The Coctel de Piña y Coco was born.

Local Artistry:

Our bartenders, with their deep love for the island and its flavors, took the helm. They started blending white rum with freshly pressed pineapple juice, rich coconut cream, and a hint of zesty lime juice. The result was a cocktail that embodied the very essence of our tropical paradise.

Island Icon:

The Coctel de Piña y Coco became more than just a drink; it became a symbol of celebration and a source of local pride. People sipped it on sunny afternoons at the beach, shared it at family reunions, and ordered it at neighborhood bars. Visitors couldn’t get enough of this tropical elixir, which was like sipping pure island magic.

Local Flair:

Fast forward to today, and the Coctel de Piña y Coco still thrives. It’s evolved, with bartenders and locals putting their unique spin on it. Some prefer aged rum for extra depth, while others get creative with fruit garnishes or a pinch of local spices. Each variation tells a different story, reflecting the diversity and innovation of our island.

A Toast to Tradition:

So, when you savor a Coctel de Piña y Coco in our corner of paradise, you’re not just sipping a cocktail; you’re tasting a piece of our island’s history and culture. It’s a nod to generations past, a tribute to our cherished traditions, and an invitation for you to experience the beauty of our island home.

So here’s to the Coctel de Piña y Coco, a drink that’s as much a part of our island as the sun, sea, and sand! Cheers! 🍹

Zakiyyah Walker, Founder ChalicePremium

Visit chalicepremium.club to learn more about luxury beverage experiences

The Best Elderflower Mocktail Recipe

Classic Elderflower rosemary cocktail 

ELDERFLOWER MOCKTAIL

There's nothing quite like that first sip of an exceptionally refreshing drink on a scorching summer day. 

As the ice cubes clink against the glass and the cool liquid hits your lips, you can't help but relax into the moment. 

If you are looking to capture that refreshing feeling without the buzz of alcohol, then the elderflower mocktail will make a pure summertime bliss.

This vibrant, floral-infused beverage isn’t your average fruity mocktail because you get a distinctive aroma and taste different from the classic Elderflower rosemary cocktail.

If creative, alcohol-free sippers are a must for your warm weather gatherings, then this refreshing mocktail need to be on your radar. 

Let us show you just how easy and delicious it is to get in on this fabulous floral beverage trend, and the various variations.

WHAT GOES BEST WITH ELDERFLOWER?

There are several ingredients that pair beautifully with the delicate floral flavor of elderflower: See few examples below:

Citrus fruits: Lemon, lime, or even grapefruit add a bright, zesty contrast to the sweet floral notes of elderflower. A squeeze of fresh citrus juice or some thin slices as a garnish can really make the flavors pop.

Berries: Elderflower has an affinity for berry flavors like strawberry, raspberry, or blackberry. Muddling some fresh berries into your mocktail or using a berry-flavored syrup/puree complements the floral taste nicely.

Herbs: Mint, basil, or even a sprig of lavender can enhance the botanical quality of elderflower. The herbal aromas mingle beautifully with the soft floral essence.

Cucumber: The clean, refreshing taste of cucumber is a classic pairing with elderflower. Adding some thinly sliced cucumber to your drink gives it a cool, spa-like vibe.

Sparkling wine or soda water: The effervescence from something bubbly like sparkling wine or soda water lifts the elderflower flavor and makes it taste light and vibrant.

Gin or vodka: If you want to make it an alcoholic cocktail, the delicate flavor of elderflower pairs exceptionally well with botanicals in gin or the neutral profile of vodka.

So in summary, bright citrus, berries, herbs, and cucumber make fantastic flavor companions for showcasing the unique floral charm of elderflower.

ELDERFLOWER MOCKTAIL RECIPE

Here's a delightful Elderflower Mocktail recipe using club soda or ginger ale the ingredients are provided below to craft the captivating Rosemary Elderflower Mocktail :

Ingredients:

• 2 oz. Fresh Chalice Premium Elderflower-Rose Blend
• 1 oz. Flavorful Hand-Crafted Rosemary Syrup
• 1⁄2 lemon, juiced
• 2 aromatic herbal sachets
• Club soda or ginger ale
• Fresh rosemary sprigs and lemon slices for garnish

Supplies:

• 2 Crystal Cocktail Glasses
• Stirrers
• Garnish picks
• Coasters

Instructions:

1. Fill the two cocktail glasses with ice cubes.
2. In each glass, add 2 oz. of the Fresh Chalice Premium Elderflower-Rose Blend and 1 oz. of the Flavorful Hand-Crafted Rosemary Syrup.
3. Squeeze the juice of 1⁄2 a lemon, dividing it equally between the two glasses.
4. Drop one aromatic herbal sachet into each glass.
5. Top up each glass with club soda or ginger ale, leaving about an inch at the top.
6. Gently stir the contents of each glass with a stirrer to combine the flavors.
7. Garnish each drink with a fresh rosemary sprig and a lemon slice, using the garnish picks to hold them in place.
8. Place the prepared cocktail glasses on coasters and serve immediately.

This is a refreshing and fragrant Elderflower Rosemary Mocktail that combines the floral notes of rose and elderflower with the herbaceous kick of rosemary and the zesty brightness of lemon. 

The effervescence from the club soda or ginger ale adds a delightful fizz, making it a perfect warm-weather sipper.

ELDERFLOWER LEMONADE MOCKTAIL

An Elderflower Lemonade Mocktail is a refreshing, non-alcoholic drink that combines the flavors of lemonade and elderflower.

(Alt text: Elderflower Mocktail with Lemonade)

Lemonade is a classic beverage made by mixing freshly squeezed lemon juice with water and sweetener like sugar or honey. 

Here are the basic ingredients and instructions to make a simple Elderflower Lemonade Mocktail:

Ingredients:

• 1 cup fresh lemon juice (from about 6-8 lemons)
• 1/2 cup elderflower cordial or syrup
• 1 cup water
• 1/4 cup white sugar (or more to taste)
• Ice cubes
• Lemon slices for garnish
• Sparkling water or club soda (optional)

Instructions:

STEP 1:

Get a pitcher, combine the fresh lemon juice, elderflower cordial/syrup, water and sugar. Stir until the sugar fully dissolves.

STEP 2:

Taste and adjust sweetness if needed by adding more sugar or elderflower syrup.

STEP 3:

Fill glasses with ice cubes.

STEP 4:

Pour the elderflower lemonade mixture over the ice, filling glasses about 3/4 full.

STEP 5:

If desired, top off each glass with a splash of sparkling water or club soda for some bubbles.

STEP 6:

Garnish each drink with a lemon slice.

STEP 7:

Give it a gentle stir and serve immediately with stirrers or spoons.

The tartness of the lemon is balanced by the sugar and floral sweetness of the elderflower. 

It makes a beautifully refreshing, fragrant mocktail. You can make it by the glass or pre-mix a pitcher to have on hand.

ELDERFLOWER MOCKTAIL WITH SPRITE

An Elderflower Mocktail with Sprite is a fizzy non-alcoholic drink that combines the floral flavor of elderflower with the crisp, lemon-lime taste of Sprite soda.

It can also be called Elderflower Mocktail Fizz.

Sprite is used in this mocktail for a few reasons:

Carbonation - Sprite provides the bubbly, effervescent quality that makes the drink feel lively and refreshing.

Citrus flavor - The lemon-lime flavor in Sprite complements the floral elderflower very well, creating a nice balance of citrus and botanical notes.

Sweetness - Sprite adds just the right amount of sweetness to offset the tartness from lemon juice and balance the elderflower syrup.

Ingredients Needed:

• Elderflower syrup or cordial
• Fresh lemon juice
• Sprite soda
• Ice cubes
• Lemon slices for garnish (optional)

Instructions:

STEP 1:

Fill your preferred Mocktail glass with ice cubes.

STEP 2:

Add 2-3 oz. (1/4 - 1/3 cup) of elderflower syrup or cordial to the glass.

STEP 3:

Squeeze in the juice of 1/2 a fresh lemon.

STEP 4:

Top it up with Sprite soda, leaving about an inch of space at the top.

STEP 5:

Give it a gentle stir to combine the ingredients.

STEP 6:

Garnish with a lemon slice if desired.

STEP 7:

Serve immediately with a straw to enjoy the fizzy bubbles.

ELDERFLOWER LIME MOCKTAIL

Preparing the Elderflower Lime mocktail isn’t rocket science, here are the simple basic ingredients that are needed: 

Elderflower Syrup, Fresh Lime Juice, Sparkling Water or Club Soda, Ice Cubes and Lime Slices for Garnish (optional).

Mix together the elderflower syrup, fresh lime juice and top with the sparkling water over ice. 

Garnish with a lime slice if desired. The key is the pairing of the floral elderflower with the bright citrus notes of lime.

The Elderflower Syrup as usual provides the signature floral, slightly sweet elderflower flavor while the Fresh Lime juice balances the sweetness of the Elderflower.

The Sparkling Water or Club Soda provides the bubbly, effervescent component to make it a "fizzy" mocktail.

Ice Cubes is for chilling our beverage while Lime Slices is simply for garnishing, fresh aroma and color especially to give a beautiful appearance.

STRAWBERRY ELDERFLOWER MOCKTAIL

Aside Lime and Sprite, you can also prepare Elderflower Mocktail with either Strawberry or grapefruit and you will end up with a non-alcoholic drink.

The ingredients used are pretty the same, only exchange with Fresh strawberries, muddled or pureed form while for grapefruits, you can use Fresh Grapefruit Juice and Grapefruit Slices or Wedges for Garnish (optional).

To make it, you simply have to muddle or blend fresh strawberries to release their juices and flavors. 

Then mix this with elderflower syrup and lime juice if using. Add a bit of simple syrup to sweeten if desired. Top with sparkling water or club soda for a fizzy effervescence.

The strawberry provides a sweet, fruity taste that pairs nicely with the floral, slightly sweet elderflower flavors. The sparkling component gives it a refreshing bubbly quality.

Finally, you can garnished with a strawberry slice and/or mint sprig while the bright red color makes it a visually appealing mocktail.

Happy Birthday Hip Hop Celebrating Half a Century of Hip Hop: A Look Back at the Genre’s Impact

This year marks the 50th anniversary of a cultural phenomenon that has transcended time, boundaries, and expectations — Hip Hop. What began as a voice for the marginalized and disenchanted has grown into a global powerhouse of self-expression, artistry, and social commentary. Hip Hop’s golden jubilee is not just a celebration of a musical genre; it’s a testament to the enduring influence it has had on our society.

Birth of a Movement

In the late summer of 1973, the South Bronx, New York, saw the birth of an art form that would change the world. It was a response to the social and economic challenges of the time, a creative outlet for urban youth to express their realities, frustrations, and dreams. Kool Herc’s legendary party on August 11, 1973, is often considered the “Big Bang” of Hip Hop. With a pair of turntables and a microphone, he created the blueprint for what would become a global cultural movement.

The Four Elements

Hip Hop is often referred to as having four key elements: MCing (Rapping), DJing, Breaking (B-boying), and Graffiti art. These elements are the pillars on which the culture stands. From the rhythmic poetry of MCs to the inventive scratching of DJs and the acrobatic dance moves of B-boys and B-girls, these components have shaped Hip Hop’s diverse and rich tapestry.

A Voice for the Voiceless

Hip Hop was not just about music and dance; it was a platform for the voiceless. It brought attention to social issues, inequalities, and racial injustices. Lyrics became a powerful tool to address problems in urban communities, shedding light on topics like poverty, violence, and police brutality. Artists like Grandmaster Flash and the Furious Five’s “The Message” or Public Enemy’s politically charged anthems brought these issues to the forefront.

Cultural Revolution

As Hip Hop continued to evolve, it spread like wildfire across the globe, influencing fashion, language, and art. From iconic fashion trends like baggy pants and gold chains to popularizing slang words, Hip Hop made its mark in mainstream culture. Artists like Run-DMC, Beastie Boys, and LL Cool J became not only music legends but also fashion icons.

Beyond Music

Hip Hop has always been about more than just music. It’s a cultural movement with a lasting impact on society. It has given rise to entrepreneurship, with artists branching into fashion, film, and business ventures. Jay-Z, for example, transitioned from a celebrated rapper to a successful entrepreneur and businessman, showing the versatility of the culture.

Influence on the World

The global reach of Hip Hop is undeniable. It has transcended borders and languages, uniting people across the world. Artists from different countries have embraced the genre, infusing their own cultural elements and experiences into it. Whether it’s the French rap scene, Latin American reggaeton, or the grime music of the UK, Hip Hop’s influence is truly universal.

But it has also influenced our cocktail preparations:

Hip Hop culture has always been a source of inspiration for creativity and self-expression. Just as the genre itself is a melting pot of styles and influences, these cocktails are a mix of unique flavors and vibes, inspired by the spirit of Hip Hop.

As we celebrate Hip Hop’s 50th birthday, it’s essential to reflect on the incredible journey this cultural movement has taken. It has grown from a local voice in the Bronx to a global phenomenon, shaping the way we view music, fashion, and art.

Hip Hop’s legacy is one of empowerment, resilience, and unity, and it continues to be a driving force in our world today. Happy 50th Birthday, Hip Hop! Your influence is timeless, and your impact is immeasurable.

Here are some delectable beverages inspired by the culture

Hip Hop culture has always been a source of inspiration for creativity and self-expression. Just as the genre itself is a melting pot of styles and influences, these cocktails are a mix of unique flavors and vibes, inspired by the spirit of Hip Hop.

1. “Rap Rhyme Refresher”

- Ingredients: Gin, fresh lemon juice, honey syrup, mint leaves, and a splash of soda.

- Inspired by the fresh and crisp rhymes of Hip Hop, this cocktail is a revitalizing blend of flavors that will keep your taste buds grooving.

2. “Turntable Twist”

- Ingredients: Bourbon, pineapple juice, grenadine, and a maraschino cherry.

- This cocktail pays homage to the iconic turntables used by DJs in the early Hip Hop scene. The twist of pineapple and grenadine adds a tropical spin to the classic bourbon drink.

3. “Graffiti Groove”

- Ingredients: Vodka, blue curaçao, lemon-lime soda, and a splash of orange juice.

- Vibrant and colorful, the Graffiti Groove represents the urban art form of graffiti with its bold blue color and citrusy punch.

4. “Mic Drop Martini”

- Ingredients: Espresso vodka, coffee liqueur, and a coffee bean garnish.

- Just like a powerful mic drop moment in Hip Hop, this martini delivers a bold, caffeine-infused kick that’s sure to make an impact.

5. “Old School Swizzle”

- Ingredients: Aged rum, lime juice, simple syrup, and bitters.

- The Old School Swizzle captures the essence of the pioneers of Hip Hop. It’s a classic and timeless cocktail that exudes smooth sophistication.

6. “Boombox Berry Blast”

- Ingredients: Rum, mixed berries, lime juice, and club soda.

- This cocktail is a burst of fruity flavors, just like the beats coming from a classic Hip Hop boombox. It’s a refreshing and vibrant sip.

7. “Funky Fresh Fizz”

- Ingredients: Gin, elderflower liqueur, fresh lime juice, and a splash of champagne.

- Channeling the freshness and innovation of Hip Hop, this cocktail combines floral and citrus notes with a touch of bubbly elegance.

8. “Scratchin’ Sour”

- Ingredients: Whiskey, fresh lemon juice, simple syrup, and a dash of Angostura bitters.

- Named after the DJ technique of scratching records, this cocktail offers a balanced blend of sweet and sour notes with a hint of bitterness.

9. The Old School Beat

- Ingredients: Bourbon, honey, lemon juice, and a dash of bitters.

- This classic cocktail represents the foundation of Hip Hop. Its smooth, old-school style mirrors the timeless beats that laid the groundwork for the genre.

10. Rapper’s Delight Punch

- Ingredients: Rum, pineapple juice, orange juice, grenadine, and a splash of soda.

- This punch is inspired by the fun and infectious energy of classic rap tracks. It’s a delightful mix that will have you dancing to the rhythm of life.

Part Two to come.

By Zakiyyah Walker

Founder | CEO

Chalice Premium

For more info visit Chalice.Club

Career Move

As we step into the mystical realm of Halloween, the atmosphere is charged with an otherworldly energy. Today, the office is not just a workplace; it’s a cauldron of creativity, costumes, and communal joy. On this Halloween day, let’s brew something extraordinary by combining work and play with a dash of magic — the magic of mocktails.

The Art of Balancing Work and Play on Halloween

The allure of enjoying spirits during office Halloween parties is undeniable. It’s a time when we can cast off our professional attire and embrace the supernatural. However, today, we shall unlock the spell of mocktails. Mocktails, these non-alcoholic potions, provide the perfect means to blend professionalism into the cauldron of workplace revelry, without losing the spirit of Halloween.

Why Choose Mocktails for Office Halloween

1. Promote a Safe Work Environment: Creating a safe, bewitching space is a hallmark of professionalism. By serving mocktails, we craft an environment where everyone can partake in the Halloween fun without the ghostly risks of spirits.

2. Enhance Inclusivity: Inclusive workplaces are like a tapestry of different threads, woven together harmoniously. Mocktails ensure that everyone, regardless of their magical drink preferences or dietary restrictions, can join in the Halloween enchantment.

3. Boost Productivity: Free from the post-alcohol cobwebs, mocktails keep us sharp and ready for our mystical endeavors, ensuring we’re at our bewitching best.

4.Foster Networking: Halloween office parties serve as a portal to connect with colleagues from different dimensions of our organization. When you’re clear-headed, you’re more likely to engage in magical conversations and create connections that transcend the supernatural.

5. Set a Positive Example: By embracing mocktails at work events, we cast a spell of responsibility. It’s an opportunity to lead by example and inspire others to embrace the path of professional and magical responsibility.

Choosing the Right Mocktails

Selecting the right elixirs is key to our magical concoction. Seek out mocktails that are visually enchanting, bursting with flavors, and steeped in uniqueness. Consider mocktail renditions of classic potions, like a Virgin Elixir of Life (Mojito), a Witches’ Brew (Shirley Temple), or a Ghostly Nojito (a non-alcoholic Mojito). Unleash your inner sorcerer with Halloween-themed mocktails, utilizing ingredients like vibrant fruit essences and mystical garnishes.

Making Halloween Magical with Mocktails

Incorporating mocktails into your office Halloween celebration on this very day is not just a responsible choice; it’s a career-enhancing spell. It showcases your skill in weaving together work and play, prioritizing safety, and conjuring an inclusive ambiance. It’s about creating a workplace culture that balances productivity and the art of revelry.

This Halloween day, let the magic of mocktails enchant your office party. Elevate your professional image, conjure memorable moments, and set the stage for an enchanting Halloween fête that’s both impressive and responsible. Here’s to a spellbinding, sober, and successful Halloween! 🎃🍹

By Zakiyyah Walker, Founder | CEO at Chalice Premium

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Throwing a Halloween party at work is a fantastic way to boost team spirit and create a sense of togetherness among your colleagues. And when it comes to crafting the perfect cocktails, why not offer a delightful mix of both alcoholic and non-alcoholic options to cater to everyone’s tastes? To get the spooky vibes flowing, here are some Halloween-themed cocktails that will be a hit at your workplace Halloween celebration:

1. Witch’s Brew (Alcoholic):

- Ingredients:

- 1 oz vodka

- 1 oz Midori (melon liqueur)

- 1 oz raspberry liqueur

- 2 oz sour mix

- 1 oz soda water

- Blackberries or lychee fruits for garnish

- Instructions:

- Mix the vodka, Midori, raspberry liqueur, sour mix, and soda water in a shaker with ice.

- Strain into a glass filled with ice.

- Garnish with blackberries or lychee fruits for a spooky touch.

2. Vampire’s Kiss (Non-Alcoholic):

- Ingredients:

- 1 oz grenadine syrup

- 3 oz ginger ale or lemon-lime soda

- Maraschino cherry for garnish

- Instructions:

- Fill a glass with ice.

- Pour the ginger ale or lemon-lime soda over the ice.

- Slowly pour the grenadine syrup down the side of the glass to create a “bloody” effect.

- Garnish with a maraschino cherry on top.

3. Pumpkin Spice White Russian (Alcoholic):

- Ingredients:

- 2 oz vodka

- 1 oz coffee liqueur (e.g., Kahlúa)

- 2 oz pumpkin spice creamer

- Instructions:

- Fill a glass with ice.

- Add vodka and coffee liqueur.

- Top with pumpkin spice creamer and stir gently.

4. Spooky Sangria (Alcoholic):

- Ingredients:

- 1 bottle of red wine

- 1/2 cup orange liqueur (e.g., Cointreau)

- 1/4 cup brandy

- 1/4 cup blackberry or black currant liqueur

- 2 cups club soda

- Sliced oranges and blackberries for garnish

- Instructions:

- In a large pitcher, combine the red wine, orange liqueur, brandy, and blackberry liqueur.

- Refrigerate for at least an hour.

- Before serving, add club soda and stir gently.

- Garnish with sliced oranges and blackberries.

5. Candy Corn Mocktail (Non-Alcoholic):

- Ingredients:

- 1 oz orange juice

- 1 oz pineapple juice

- 1 oz whipped cream

- Instructions:

- In a clear glass, pour the orange juice, followed by the pineapple juice.

- Carefully layer the whipped cream on top to create a candy corn effect.

- Ingredients:

- 1 oz coconut rum

- 1 oz coconut cream

- 1 oz pineapple juice

- Crushed ice

- Grenadine syrup for drizzling

- Instructions:

- In a shaker, mix the coconut rum, coconut cream, and pineapple juice with ice.

- Strain into a glass filled with crushed ice.

- Drizzle grenadine syrup over the top for a mummy’s “bandages.”

Remember to label each cocktail clearly and consider offering some fun garnishes and spooky decorations to enhance the Halloween atmosphere. Be sure to also provide plenty of non-alcoholic options for those who choose not to drink. Enjoy your Halloween party at work!

By thoughtfully preparing these Halloween-themed cocktails and beverages for your colleagues, you’ll set the stage for a memorable and inclusive work Halloween party. So, gather your team, get into your spookiest costumes, and let the festivities begin. With these creatively eerie concoctions, you’re sure to have a ghoulishly good time!

By Zakiyyah Walker

Chalice Premium Founder/CEO

Chalice.club